Santa Maria StyleTailgate Beans Recipe mcontente

1. 1

   Pick over beans to remove dirt and small stones; cover with water and let soak overnight in a large container.

2. 2

   Drain, cover with fresh water and simmer 2 hours, or until tender.

3. 3

   Saute bacon and ham until lightly browned; add garlic, saute a minute or two longer.

4. 4

   Add tomato puree, chili sauce, sugar, mustard, and salt.

5. 5

   Drain most of liquid off beans and stir in sauce.

6. 6

   Keep warm on low heat until ready to serve.

7. 7

   Can be prepared ahead of tailgate or and reheated

* Per serving · 4 servings · Values may vary.

No additional tips available.