How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Santa Fe Tomato Chowder?

You need 12 ingredients. The key ingredients include: 1 tablespoon butter, 2 teaspoons minced garlic, 4 tomatoes, chopped, 1 cup water, and more.

Is Santa Fe Tomato Chowder suitable as soups & stews?

Yes, Santa Fe Tomato Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Santa Fe Tomato Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Santa Fe Tomato Chowder Recipe

Name: Santa Fe Tomato Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 2 teaspoons minced garlic; 4 tomatoes, chopped; 1 cup water; 1 (15 ounce) can tomato sauce; 1 cup frozen corn; ¼ cup chopped fresh cilantro; 1 tablespoon hot pepper sauce; ½ teaspoon chili powder; 1 ripe avocado, peeled and cubed; 1 cup shredded monterey jack cheese; 1 ⅓ cups canned French fried onion rings

Santa Fe Tomato Chowder

Eats Now Editorial Team · 253 kcal · Soups & Stews

Santa Fe Tomato Chowder – a delicious recipe with butter, garlic, tomatoes, water, tomato sauce, frozen corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Santa Fe Tomato Chowder

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