Warm up with this hearty Santa Fe Soup recipe. Made with ground beef, black beans, pinto beans and navy beans. Easy step-by-step instructions included.
This Santa Fe Soup relies on simple, everyday ingredients such as ground beef, browned, black beans, drained, pinto beans, drained and navy beans, drained. It comes together quickly and makes 4 servings, at about 853 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026