Warm up with this hearty Crock-Pot Stew recipe. Made with cream of mushroom soup, cream of onion soup, mushrooms and stew beef. Easy step-by-step instru…
This Crock-Pot Stew relies on simple, everyday ingredients such as cream of mushroom soup, cream of onion soup, large jar sliced mushrooms and stew beef, cut up and cubed. It comes together quickly and makes 4 servings, at about 689 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026