How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Santa Fe Skillet?

You need 12 ingredients. The key ingredients include: 1 pound lean ground beef (90% lean), 1 small onion, chopped, 1 package (6 ounces) four-cheese corkscrew pasta mix, 2 cups salsa, and more.

Is Santa Fe Skillet suitable as soups & stews?

Yes, Santa Fe Skillet falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Santa Fe Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Santa Fe Skillet Recipe

Name: Santa Fe Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef (90% lean); 1 small onion, chopped; 1 package (6 ounces) four-cheese corkscrew pasta mix; 2 cups salsa; 1 cup hot water; 1 tablespoon chili powder; 1/2 teaspoon salt; Dash cayenne pepper; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 can (2-1/4 ounces) sliced ripe olives, drained; 1 cup shredded cheddar cheese; Sour cream, optional

Santa Fe Skillet

Eats Now Editorial Team · 627 kcal · Soups & Stews

Santa Fe Skillet – a delicious recipe with ground beef, onion, four-cheese, salsa, water, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Santa Fe Skillet

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