Santa Fe ... Melons way Recipe

Name: Santa Fe ... Melons way
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb Ground round; 1 each yellow, red and green bell pepper; 2 packages of taco seasoning mix; 2 Hidden Valley Ranch dip...powder; 2 can White shoe peg corn; 1 bunch Green onions stalks divided; 2 can Dark red kidney beans; 2 can pinto beans; 2 can Chili beans; 2 can Black beans; 4 cup water; 2 can Tomato sauce; 1 can tomato paste; 2 can gabanzo beans/ Chick peas; 1/2 cup sour cream

Servings: persons

5 lb Ground round
1 each yellow, red and green bell pepper
2 packages of taco seasoning mix
2 Hidden Valley Ranch dip...powder
2 can White shoe peg corn
1 bunch Green onions stalks divided
2 can Dark red kidney beans
2 can pinto beans
2 can Chili beans
2 can Black beans
4 cup water
2 can Tomato sauce
1 can tomato paste
2 can gabanzo beans/ Chick peas
1/2 cup sour cream

1
chop the peppers and onions and set aside
2
chunk of your ground round and put it in a pan and begin to brown
3
toss in the peppers n onions
4
let the ground beef get about halfway done
5
pour all the cans of beans and corn and tomato sauce into the pot
6
do not drain the beans
7
add the Hidden Valley Ranch and taco seasoning to the 4 cups of water and mix well
8
pour into the pot and stur everything up together...stir in the sour cream
9
cook on medium heat... till it begins to boil and turn down and simmer for 5 hours covered... stirring occasionally
10
I usually garnish with shredded cheese and remaining green onion
11
you can serve with cornbread... crackers or even over rice....
12
if you want to make it a little more hot you can add 01 jar of Tabasco sauce
13
Enjoy
14
about an hour before serving add the tomato paste...(

1582

kcal

Calories

Fat

287

Carbs

100

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 5 lb Ground round, 1 each yellow, red and green bell pepper, 2 packages of taco seasoning mix, 2 Hidden Valley Ranch dip...powder, and more.

Yes, Santa Fe ... Melons way falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Santa Fe ... Melons way

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