How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sandymush Beans?

You need 11 ingredients. The key ingredients include: 10 chicken thighs, cooked, 3 lb. Polish-type sausage, simmered 10 minutes, 3 lb. ham, cut into small chunks, 4 cans black-eyed peas, and more.

Is Sandymush Beans suitable as meat & poultry?

Yes, Sandymush Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sandymush Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sandymush Beans Recipe

Name: Sandymush Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 chicken thighs, cooked; 3 lb. Polish-type sausage, simmered 10 minutes; 3 lb. ham, cut into small chunks; 4 cans black-eyed peas; 4 cans Great Northern or navy beans; 4 cans kidney beans; 4 large cans tomatoes; 3 to 4 onions, chopped; 4 to 6 cloves garlic, minced; 1 bunch celery, cleaned and chopped; seasonings (Tabasco, pepper, basil, parsley and thyme) to taste

Sandymush Beans

Eats Now Editorial Team · 2538 kcal · Meat & Poultry

Sandymush Beans – a delicious recipe with chicken, Polish-type sausage, ham, black-eyed peas, Great Northern, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sandymush Beans

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