How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sandy C.'S Asparagus Casserole?

You need 5 ingredients. The key ingredients include: 1 can LeSueur peas, drained, 1 (15 to 16 oz.) can asparagus, drained, 1 can lower-fat cream of mushroom soup, 1 to 1 1/2 c. shredded low-fat sharp cheese, and more.

Is Sandy C.'S Asparagus Casserole suitable as vegetarian?

Yes, Sandy C.'S Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sandy C.'S Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sandy C.'S Asparagus Casserole Recipe

Name: Sandy C.'S Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can LeSueur peas, drained; 1 (15 to 16 oz.) can asparagus, drained; 1 can lower-fat cream of mushroom soup; 1 to 1 1/2 c. shredded low-fat sharp cheese; approximately 1 1/2 c. crushed Ritz crackers

Sandy C.'S Asparagus Casserole – a delicious recipe with LeSueur peas, lower-fat cream of mushroom soup, cheese, crackers. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can LeSueur peas, drained
1 (15 to 16 oz.) can asparagus, drained
1 can lower-fat cream of mushroom soup
1 to 1 1/2 c. shredded low-fat sharp cheese
approximately 1 1/2 c. crushed Ritz crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Vegetarian

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Sandy C.'S Asparagus Casserole

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