Sandwich Cheese Bake

1. 1

   Lightly grease an 8 x 8-inch pan.

2. 2

   Make 4 sandwiches using some of the mustard and 2 slices of cheese for each.

3. 3

   Place side by side in prepared pan.

4. 4

   With a fork, beat eggs, milk and salt in a bowl until well blended.

5. 5

   Pour over sandwiches.

6. 6

   Cut remaining 2 slices of cheese in half.

7. 7

   Place 1 piece of cheese on each sandwich.

8. 8

   Cover and refrigerate 2 hours or up to 24.

9. 9

   Cook at 350u00b0, uncovered, for 40 minutes; remove and let stand 10 minutes. Cut and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.