Sandi'S Italin Gravy - Pasta Sauce

Name: Sandi'S Italin Gravy - Pasta Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Lb Italian Sausage; 4 cloves garlic; 2 tbs olive oil; 2 cans tomatoes diced; 1 can tomato puree; 2 cans tomato paste; 1 tsp salt; 3 tsp sugar; 1/2 tsp baking powder; 1 tsp basil chopped; 1 tsp fennel; 1 tsp oregano; 1/2 tsp crushed red pepper; 1 tsp parsley

Eats Now Editorial Team · 556 kcal · Pasta & Noodles

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Sandi'S Italin Gravy - Pasta Sauce – a delicious recipe with Italian Sausage, garlic, olive oil, tomatoes, tomato puree, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 Lb Italian Sausage
4 cloves garlic
2 tbs olive oil
2 cans tomatoes diced
1 can tomato puree
2 cans tomato paste
1 tsp salt
3 tsp sugar
1/2 tsp baking powder
1 tsp basil chopped
1 tsp fennel
1 tsp oregano
1/2 tsp crushed red pepper
1 tsp parsley

1
Brown sausage in olive oil, add garlic anc saute. (15 mintues) set aside.
2
add tomatoes and cook for 15 minutes.
3
Add sugar and baking powder.
4
Add meatballs, seasonings and partially cooked sausage and simmer for 3 hours.

556

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 Lb Italian Sausage, 4 cloves garlic, 2 tbs olive oil, 2 cans tomatoes diced, and more.

Yes, Sandi'S Italin Gravy - Pasta Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
556 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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