How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sand Cake?

You need 7 ingredients. The key ingredients include: 1 12-ounce box Nilla Wafers, 1 8-ounce container Cool Whip, 2 3-ounce packages cream cheese, softened, 1 4-ounce package vanilla or chocolate instant pudding mix, and more.

Is Sand Cake suitable as baking & desserts?

Yes, Sand Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sand Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sand Cake Recipe – Eats Now

Name: Sand Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 12-ounce box Nilla Wafers; 1 8-ounce container Cool Whip; 2 3-ounce packages cream cheese, softened; 1 4-ounce package vanilla or chocolate instant pudding mix; 1 1/2 cups milk; 1 teaspoon vanilla extract; Candy shells for decorating (available at most candy stores)

Sand Cake – a delicious recipe with Nilla Wafers, cream cheese, vanilla, milk, vanilla, decorating. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 12-ounce box Nilla Wafers
1 8-ounce container Cool Whip
2 3-ounce packages cream cheese, softened
1 4-ounce package vanilla or chocolate instant pudding mix
1 1/2 cups milk
1 teaspoon vanilla extract
Candy shells for decorating (available at most candy stores)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sand Cake

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