Sam's Hot Peaches

1. 1

   Boil enough water to cover peaches.

2. 2

   Drop peaches in boiling water for about 1 minute.

3. 3

   Drain water and when cool enough to touch, remove peach skins.

4. 4

   Slice peaches into crescent shapes and saute in butter for about 5 minutes until thoroughly warmed.

5. 5

   Squeeze lemon over top and add brown sugar

6. 6

   Saute for another minute or 2.

7. 7

   Remove from heat and serve over very good vanilla ice cream.

8. 8

   This is not the time to buy lousy ice cream - really good ice cream will make a difference.

* Per serving · 4 servings · Values may vary.

No additional tips available.