How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sam'S Favorite Pulled Pork?

You need 16 ingredients. The key ingredients include: 1 (2 pound) package pork tenderloin, fat trimmed, 1 teaspoon salt, 1 teaspoon ground black pepper, 1/2 teaspoon cayenne pepper, and more.

Is Sam'S Favorite Pulled Pork suitable as meat & poultry?

Yes, Sam'S Favorite Pulled Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sam'S Favorite Pulled Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sam'S Favorite Pulled Pork Recipe

Name: Sam'S Favorite Pulled Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 pound) package pork tenderloin, fat trimmed; 1 teaspoon salt; 1 teaspoon ground black pepper; 1/2 teaspoon cayenne pepper; 1 teaspoon vegetable oil; 2 cups water; 1/2 cup brown sugar; 1/4 cup apple cider vinegar; 2 tablespoons Worcestershire sauce; 2 teaspoons minced garlic; 3 dashes hot pepper sauce; 1/2 cup mayonnaise; 3 tablespoons white vinegar; 1/2 teaspoon garlic powder; 1 pinch lemon pepper, or to taste; 1 pinch cayenne pepper, or to taste

Try this homemade Sam'S Favorite Pulled Pork recipe the whole family will love. Made with pork tenderloin, salt, ground black pepper and cayenne pepper.…

This Sam'S Favorite Pulled Pork relies on simple, everyday ingredients such as salt, ground black pepper, cayenne pepper and vegetable oil. It comes together quickly and makes 4 servings, at about 435 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sam'S Favorite Pulled Pork

Tips for the best results

Variations & substitutions

My Personal Notes

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