How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salvadorean Rice?

You need 11 ingredients. The key ingredients include: 1 cup jasmine rice, 1 tablespoon oil, 1/4 cup green bell pepper (diced), 1/4 cup white onion (diced), and more.

Is Salvadorean Rice suitable as meat & poultry?

Yes, Salvadorean Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salvadorean Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salvadorean Rice Recipe

Name: Salvadorean Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup jasmine rice; 1 tablespoon oil; 1/4 cup green bell pepper (diced); 1/4 cup white onion (diced); 1 garlic clove (minced); 1 1/2 tablespoons celery (minced, 1 celery stalk); 2 tablespoons carrots (minced, 4 baby carrots); 1 roma tomato (diced); 1 3/4 cups water; 1/2 tablespoon knorr chicken bouillon powder; salt

Salvadorean Rice

Eats Now Editorial Team · 259 kcal · Meat & Poultry

Salvadorean Rice – a delicious recipe with jasmine rice, oil, green bell pepper, white onion, garlic, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Salvadorean Rice

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