How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salty Rosemary Fries?

You need 7 ingredients. The key ingredients include: 2 large baking potatoes, 2 tablespoons olive oil, 1 large garlic clove, minced, 2 teaspoons dried rosemary, and more.

Is Salty Rosemary Fries suitable as general?

Yes, Salty Rosemary Fries falls under the General category and is a great choice for this type of meal.

How do I store leftover Salty Rosemary Fries?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salty Rosemary Fries Recipe

Name: Salty Rosemary Fries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large baking potatoes; 2 tablespoons olive oil; 1 large garlic clove, minced; 2 teaspoons dried rosemary; 1 1/2 teaspoons kosher salt*; 3/4 teaspoon freshly ground pepper; Vegetable cooking spray

Salty Rosemary Fries – a delicious recipe with baking potatoes, olive oil, garlic, rosemary, kosher salt, freshly ground pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large baking potatoes
2 tablespoons olive oil
1 large garlic clove, minced
2 teaspoons dried rosemary
1 1/2 teaspoons kosher salt*
3/4 teaspoon freshly ground pepper
Vegetable cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
General

Eats Now Editorial Team

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Salty Rosemary Fries

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