Salty Dog Cocktail

1. 1

   Cut a grapefruit in half, juicing one half. In a martini shaker add ice, 1 1/2 ounces of the juice and vodka and shake to mix.

2. 2

   Cut a small wedge off of the other grapefruit half (this will be your garnish). Put the vanilla bean salt on a saucer.

3. 3

   Rub the rim of glass over the remaining grapefruit and then set the glass onto the salt to coat rim.

4. 4

   Pour cocktail into the glass, add the grapefruit wedge and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.