Bake this irresistible Salty Corn Bread at home. Made with butter, eggs, natural yogurt and flour. Easy step-by-step instructions included.
This Salty Corn Bread relies on simple, everyday ingredients such as of butter, eggs, (250 ml) natural yogurt and (375 ml) hot cakes' flour. It comes together quickly and makes 4 servings, at about 507 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026