How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saltimboca?

You need 8 ingredients. The key ingredients include: 1/2 lb. cooked ham, 8 chicken cutlets, 8 Tbsp. butter, 4 Tbsp. flour, and more.

Is Saltimboca suitable as meat & poultry?

Yes, Saltimboca falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Saltimboca?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saltimboca Recipe

Name: Saltimboca
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. cooked ham; 8 chicken cutlets; 8 Tbsp. butter; 4 Tbsp. flour; 2 c. medium cream; 1/2 c. white wine; 2 small cans button mushrooms, drained; salt and pepper

Saltimboca – a delicious recipe with ham, chicken cutlets, butter, flour, cream, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. cooked ham
8 chicken cutlets
8 Tbsp. butter
4 Tbsp. flour
2 c. medium cream
1/2 c. white wine
2 small cans button mushrooms, drained
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1098 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Saltimboca

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