How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salted Nut Roll?

You need 10 ingredients. The key ingredients include: 1 yellow cake mix, 1 egg, 2/3 c. butter, melted, 1 (10 oz.) mini marshmallows, and more.

Is Salted Nut Roll suitable as baking & desserts?

Yes, Salted Nut Roll falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Salted Nut Roll?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Salted Nut Roll Recipe

Name: Salted Nut Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 yellow cake mix; 1 egg; 2/3 c. butter, melted; 1 (10 oz.) mini marshmallows; 10 oz. peanut butter chips; 1/4 c. butter; 1 Tbsp. vanilla; 2/3 c. corn syrup, light; 1 c. Rice Krispies; 12 oz. dry roasted peanuts

Salted Nut Roll – a delicious recipe with yellow cake, egg, butter, marshmallows, peanut butter, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Salted Nut Roll

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