How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salted Egg Tiger Prawns?

You need 6 ingredients. The key ingredients include: 4 large tiger prawns, 3 salted eggs, separate yolk and white (use egg yolks only), 1 clove garlic, minced, 2 sprigs spring onion (for garnish), and more.

Is Salted Egg Tiger Prawns suitable as seafood?

Yes, Salted Egg Tiger Prawns falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salted Egg Tiger Prawns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salted Egg Tiger Prawns Recipe

Name: Salted Egg Tiger Prawns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large tiger prawns; 3 salted eggs, separate yolk and white (use egg yolks only); 1 clove garlic, minced; 2 sprigs spring onion (for garnish); 1 cup (225 ml) oil for deep frying; 1 tbsp (15 ml) chinese cooking wine

Salted Egg Tiger Prawns – a delicious recipe with prawns, eggs, clove garlic, onion, oil, wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 large tiger prawns
3 salted eggs, separate yolk and white (use egg yolks only)
1 clove garlic, minced
2 sprigs spring onion (for garnish)
1 cup (225 ml) oil for deep frying
1 tbsp (15 ml) chinese cooking wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
640 kcal
Category
Seafood

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