Bake this irresistible Salted Caramel-Banana "Tarts" at home. Made with caramel sauce, sugar, ground cinnamon and rectangles. Easy step-by-step instruct…
This Salted Caramel-Banana "Tarts" relies on simple, everyday ingredients such as caramel sauce, demerara sugar, ground cinnamon and none egg, lightly whisked. It comes together quickly and makes 4 servings, at about 397 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Salted Caramel-Banana "Tarts" delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026