How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salt Water Taffy?

You need 8 ingredients. The key ingredients include: 1 c. sugar, 2 Tbsp. corn starch, 3/4 c. light Karo syrup, 1/2 c. water, and more.

Is Salt Water Taffy suitable as general?

Yes, Salt Water Taffy falls under the General category and is a great choice for this type of meal.

How do I store leftover Salt Water Taffy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salt Water Taffy Recipe

Name: Salt Water Taffy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 Tbsp. corn starch; 3/4 c. light Karo syrup; 1/2 c. water; 1/2 tsp. salt; 2 Tbsp. margarine; 1 tsp. lorann flavoring oil; food color

Salt Water Taffy – a delicious recipe with sugar, corn starch, light Karo syrup, water, salt, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
2 Tbsp. corn starch
3/4 c. light Karo syrup
1/2 c. water
1/2 tsp. salt
2 Tbsp. margarine
1 tsp. lorann flavoring oil
food color

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
General

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Salt Water Taffy

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