How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salt Substitute?

You need 13 ingredients. The key ingredients include: 3 teaspoons black pepper, 3 teaspoons celery seeds, 3 teaspoons onion powder, 2 ¼ teaspoons cream of tartar, and more.

Is Salt Substitute suitable as general?

Yes, Salt Substitute falls under the General category and is a great choice for this type of meal.

How do I store leftover Salt Substitute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salt Substitute Recipe

Name: Salt Substitute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 teaspoons black pepper; 3 teaspoons celery seeds; 3 teaspoons onion powder; 2 ¼ teaspoons cream of tartar; 1 ½ teaspoons garlic powder; 1 ½ teaspoons arrowroot; 1 ½ teaspoons sugar; ¾ teaspoon citric acid; ½ teaspoon white pepper; ½ teaspoon dried dill; ½ teaspoon dried thyme; ¼ teaspoon powdered lemon peel; ¼ teaspoon cayenne pepper

Salt Substitute – a delicious recipe with black pepper, celery seeds, onion powder, cream of tartar, garlic, arrowroot. Easy to follow and perfect for any occasion.

Serves 4 General

Salt Substitute

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