How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salt Roasted Potatoes?

You need 3 ingredients. The key ingredients include: 4 teaspoons extra virgin olive oil, 3/4 teaspoon kosher salt, 1 lb about 10 small white potatoes (1 1/2-inch) or 1 lb yukon gold potato, scrubbed well.

Is Salt Roasted Potatoes suitable as general?

Yes, Salt Roasted Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Salt Roasted Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salt Roasted Potatoes Recipe

Name: Salt Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons extra virgin olive oil; 3/4 teaspoon kosher salt; 1 lb about 10 small white potatoes (1 1/2-inch) or 1 lb yukon gold potato, scrubbed well

Salt Roasted Potatoes – a delicious recipe with extra virgin olive oil, kosher salt, white potatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 teaspoons extra virgin olive oil
3/4 teaspoon kosher salt
1 lb about 10 small white potatoes (1 1/2-inch) or 1 lb yukon gold potato, scrubbed well

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
General

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