How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salt Baked Roast?

You need 6 ingredients. The key ingredients include: 3 1/2 to 4 lb. boneless beef chuck roast, 2 Tbsp. oil, freshly ground black pepper, 2 egg whites, and more.

Is Salt Baked Roast suitable as meat & poultry?

Yes, Salt Baked Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salt Baked Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salt Baked Roast Recipe

Name: Salt Baked Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 to 4 lb. boneless beef chuck roast; 2 Tbsp. oil; freshly ground black pepper; 2 egg whites; rock salt; 1 Tbsp. all-purpose flour

Salt Baked Roast – a delicious recipe with boneless beef chuck roast, oil, freshly ground black pepper, egg whites, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 1/2 to 4 lb. boneless beef chuck roast
2 Tbsp. oil
freshly ground black pepper
2 egg whites
rock salt
1 Tbsp. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salt Baked Roast

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