Salt And Pepper Chicken Skewers Recipe

Name: Salt And Pepper Chicken Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soy sauce; 1/4 cup mirin; 2 tbsp lime juice; 1 None red chili pepper, thinly sliced; 1 tbsp sugar; None None FOR THE SKEWERS; 1 tbsp Szechuan peppercorns; 1 tsp sea salt; 1/4 tsp garam masala; 6 None chicken tenders, halved lengthwise; 1 None zucchini, trimmed; 12 None bamboo skewers, soaked; None None Salad, to serve

Servings: persons

1/4 cup soy sauce
1/4 cup mirin
2 tbsp lime juice
1 None red chili pepper, thinly sliced
1 tbsp sugar
None None FOR THE SKEWERS
1 tbsp Szechuan peppercorns
1 tsp sea salt
1/4 tsp garam masala
6 None chicken tenders, halved lengthwise
1 None zucchini, trimmed
12 None bamboo skewers, soaked
None None Salad, to serve

1
For the dipping sauce, combine all ingredients in a small bowl. Set aside.
2
Place peppercorns and salt in a small skillet on medium heat. Toast for 3-4 mins or until fragrant. Crush with a mortar and pestle or in a small spice grinder until very fine. Stir in garam masala.
3
Place chicken in a shallow bowl and sprinkle with spice mixture. Toss to coat. Using a vegetable peeler, cut zucchini lengthwise into ribbon strips.
4
Heat a grill pan on high heat or preheat the grill to medium-high. Thread 1 piece chicken with 1 strip zucchini onto each skewer. Spray with no stick cooking spray. Cook for 5-7 mins each side or until cooked through. Serve skewers with salad and dipping sauce.

285

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 cup soy sauce, 1/4 cup mirin, 2 tbsp lime juice, 1 None red chili pepper, thinly sliced, and more.

Yes, Salt And Pepper Chicken Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salt And Pepper Chicken Skewers

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