How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salt and Pepper Brussels Sprouts?

You need 5 ingredients. The key ingredients include: 2 tablespoons butter, 2 tablespoons olive oil, 1 pound microwavable Brussels sprouts, cooked, Kosher salt and freshly ground black pepper, and more.

Is Salt and Pepper Brussels Sprouts suitable as general?

Yes, Salt and Pepper Brussels Sprouts falls under the General category and is a great choice for this type of meal.

How do I store leftover Salt and Pepper Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salt and Pepper Brussels Sprouts Recipe

Name: Salt and Pepper Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 tablespoons olive oil; 1 pound microwavable Brussels sprouts, cooked; Kosher salt and freshly ground black pepper; Juice of 1/2 lemon

Salt and Pepper Brussels Sprouts – a delicious recipe with butter, olive oil, Brussels, Kosher salt, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter
2 tablespoons olive oil
1 pound microwavable Brussels sprouts, cooked
Kosher salt and freshly ground black pepper
Juice of 1/2 lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
General

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Salt and Pepper Brussels Sprouts

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