How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsamole?

You need 9 ingredients. The key ingredients include: 1/4 cup finely chopped red onion, 1 tablespoon fresh lime juice, 1 tablespoon cider vinegar, 1/4 teaspoon salt, and more.

Is Salsamole suitable as snacks & appetizers?

Yes, Salsamole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsamole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsamole Recipe – Eats Now

Name: Salsamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup finely chopped red onion; 1 tablespoon fresh lime juice; 1 tablespoon cider vinegar; 1/4 teaspoon salt; 1 garlic clove, minced; 1 serrano chile, seeded and finely chopped; 1/4 cup chopped fresh cilantro; 1 ripe peeled avocado, seeded and coarsely mashed; 1 medium tomato, chopped

Salsamole – a delicious recipe with red onion, lime juice, cider vinegar, salt, garlic, serrano chile. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/4 cup finely chopped red onion
1 tablespoon fresh lime juice
1 tablespoon cider vinegar
1/4 teaspoon salt
1 garlic clove, minced
1 serrano chile, seeded and finely chopped
1/4 cup chopped fresh cilantro
1 ripe peeled avocado, seeded and coarsely mashed
1 medium tomato, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsamole

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