How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa With Avocado?

You need 10 ingredients. The key ingredients include: 1 (8 ounce) can tomato sauce, 1 cup water, 1 (7.75 ounce) can Mexican-style hot tomato sauce (such as El Pato(R)), 3 tomatoes, quartered, and more.

Is Salsa With Avocado suitable as snacks & appetizers?

Yes, Salsa With Avocado falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa With Avocado?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa With Avocado Recipe

Name: Salsa With Avocado
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can tomato sauce; 1 cup water; 1 (7.75 ounce) can Mexican-style hot tomato sauce (such as El Pato(R)); 3 tomatoes, quartered; 2 green onions, trimmed; 1 bunch fresh cilantro, stems trimmed; 1 (1/2 inch) piece jalapeno pepper with seeds, or more to taste; 1 teaspoon salt, or to taste; 2 avocados, diced; 2 tomatoes, diced

Salsa With Avocado

Eats Now Editorial Team · 65 kcal · Snacks & Appetizers

Salsa With Avocado – a delicious recipe with tomato sauce, water, tomato sauce, tomatoes, green onions, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Salsa With Avocado

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