How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Verde Tuna Pasta?

You need 12 ingredients. The key ingredients include: 12 oz angel hair pasta, 2 cans (5 oz each) tuna in olive oil, 8 oz cherry tomatoes, halved, 2 None green onions, thinly sliced, and more.

Is Salsa Verde Tuna Pasta suitable as seafood?

Yes, Salsa Verde Tuna Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salsa Verde Tuna Pasta?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Verde Tuna Pasta Recipe

Name: Salsa Verde Tuna Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz angel hair pasta; 2 cans (5 oz each) tuna in olive oil; 8 oz cherry tomatoes, halved; 2 None green onions, thinly sliced; 1/2 cup slivered almonds, toasted; None None FOR THE SALSA VERDE; 1 bunch parsley, chopped; 1/2 cup olive oil; 4 None anchovies; 1 tbsp capers; 1 tbsp lemon juice; 2 cloves garlic, crushed

Salsa Verde Tuna Pasta

Eats Now Editorial Team · 2495 kcal · Seafood

Salsa Verde Tuna Pasta – a delicious recipe with pasta, tuna, cherry tomatoes, green onions, slivered almonds, SALSA VERDE. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salsa Verde Tuna Pasta

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