Warm up with this hearty Salsa Verde Chicken And Rice Tortilla Soup recipe. Made with water, chicken, Fiesta Sides and red bell pepper. Easy step-by-ste…
This Salsa Verde Chicken And Rice Tortilla Soup relies on simple, everyday ingredients such as water, red bell pepper, diced, salsa verde and lime, juiced. It comes together quickly and makes 4 servings, at about 195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026