How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Verde?

You need 8 ingredients. The key ingredients include: 1 lb tomatillo, husked, quartered, ½ cup onion, finely chopped, 1 teaspoon garlic, minced, 1 jalapeno pepper, minced, and more.

Is Salsa Verde suitable as snacks & appetizers?

Yes, Salsa Verde falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa Verde?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Verde Recipe

Name: Salsa Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 lb tomatillo, husked, quartered; ½ cup onion, finely chopped; 1 teaspoon garlic, minced; 1 jalapeno pepper, minced; ¼ cup cilantro, chopped; ½ teaspoon ground cumin; 1 ½ teaspoons salt (to taste); ¼ cup lime juice

Salsa Verde – a delicious recipe with onion, garlic, pepper, cilantro, ground cumin, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb tomatillo, husked, quartered
½ cup onion, finely chopped
1 teaspoon garlic, minced
1 jalapeno pepper, minced
¼ cup cilantro, chopped
½ teaspoon ground cumin
1 ½ teaspoons salt (to taste)
¼ cup lime juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Basil Pesto Dip Recipe
Easy Pea Pesto Crostini
Layered Black Bean Dip
Deeeeeelicious Taco Dip

Salsa Verde

How did you like this recipe?

Frequently Asked Questions