Try this homemade Salsa Verde recipe the whole family will love. Made with regular, white medium onion, jalapeu00f1os and garlic. Easy step-by-step inst…
This Salsa Verde relies on simple, everyday ingredients such as small tomatillos or,, regular size, white medium onion chopped and fresh jalapenos chopped. It comes together quickly and makes 4 servings, at about 487 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026