How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Pea Dip?

You need 11 ingredients. The key ingredients include: 4 c. cooked black-eyed peas, drained, 5 diced jalapenos or to taste, 1-2 Tbsp. jalapeno juice, 1/2 c. chopped green onions, and more.

Is Black-Eyed Pea Dip suitable as snacks & appetizers?

Yes, Black-Eyed Pea Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Pea Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black-Eyed Pea Dip Recipe

Name: Black-Eyed Pea Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cooked black-eyed peas, drained; 5 diced jalapenos or to taste; 1-2 Tbsp. jalapeno juice; 1/2 c. chopped green onions; 1/2 lb. butter; 4-oz. can chopped green chiles; 3 cloves garlic, minced; 1/2 c. shredded Cheddar cheese; 2 (5-oz.) jars Old English Cheese Spread; 1 Tbsp. cumin; 1 tsp. coriander

Black-Eyed Pea Dip

Eats Now Editorial Team · 952 kcal · Snacks & Appetizers

Black-Eyed Pea Dip – a delicious recipe with black-eyed peas, jalapenos, jalapeno juice, green onions, butter, green chiles. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Black-Eyed Pea Dip

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