How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Stovall Chicken Enchiladas?

You need 14 ingredients. The key ingredients include: 4 to 5 boneless chicken breasts, onion, cilantro, pickled jalapeno pepper, and more.

Is Salsa Stovall Chicken Enchiladas suitable as meat & poultry?

Yes, Salsa Stovall Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salsa Stovall Chicken Enchiladas?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Stovall Chicken Enchiladas Recipe

Name: Salsa Stovall Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 boneless chicken breasts; onion; cilantro; pickled jalapeno pepper; 3 (10 oz.) cans enchilada sauce; 1 pkg. corn tortillas; 2 c. low-fat shredded Cheddar cheese; 1 medium tomato; 1 small can sliced black olives; lettuce; salt and pepper; poultry seasoning; garlic powder; chili powder

Salsa Stovall Chicken Enchiladas

Eats Now Editorial Team · 694 kcal · Meat & Poultry

Salsa Stovall Chicken Enchiladas – a delicious recipe with chicken breasts, onion, cilantro, jalapeno pepper, enchilada sauce, corn tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Salsa Stovall Chicken Enchiladas

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