How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Soup?

You need 7 ingredients. The key ingredients include: 1 large jar salsa (your favorite), 1 can pinto beans, rinsed, 1 can kidney beans, rinsed, 1 can chickpeas, rinsed, and more.

Is Salsa Soup suitable as soups & stews?

Yes, Salsa Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Salsa Soup?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Soup Recipe

Name: Salsa Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 large jar salsa (your favorite); 1 can pinto beans, rinsed; 1 can kidney beans, rinsed; 1 can chickpeas, rinsed; 1 can corn, drained; 1 qt. chicken broth; 3 qt. water

Salsa Soup – a delicious recipe with salsa, pinto beans, kidney beans, chickpeas, corn, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large jar salsa (your favorite)
1 can pinto beans, rinsed
1 can kidney beans, rinsed
1 can chickpeas, rinsed
1 can corn, drained
1 qt. chicken broth
3 qt. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Salsa Soup

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