How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Roja?

You need 15 ingredients. The key ingredients include: 2 cups diced fresh plum tomatoes, 1 1/2 cups diced red bell pepper, 1 1/3 cups chopped onion, 2 large jalapeno peppers, seeded and diced, and more.

Is Salsa Roja suitable as snacks & appetizers?

Yes, Salsa Roja falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa Roja?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Roja Recipe

Name: Salsa Roja
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 cups diced fresh plum tomatoes; 1 1/2 cups diced red bell pepper; 1 1/3 cups chopped onion; 2 large jalapeno peppers, seeded and diced; 1 (14.5-ounce) can plum tomatoes, undrained and chopped; 6 garlic cloves, minced; 3/4 cup chopped fresh cilantro; 1/4 cup chopped fresh parsley; 1/4 cup fresh lime juice; 2 tablespoons finely chopped fresh oregano; 2 tablespoons balsamic vinegar; 1 teaspoon ground cumin; 1/4 teaspoon salt; 1/4 teaspoon freshly ground pepper; 1 (5.5-ounce) can no-salt-added vegetable juice

Salsa Roja

Eats Now Editorial Team · Snacks & Appetizers

Salsa Roja – a delicious recipe with fresh plum tomatoes, red bell pepper, onion, peppers, tomatoes, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Salsa Roja

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