Try this homemade Salsa Ranchera recipe the whole family will love. Made with tomatoes, serrano chiles, olive oil and yellow onion. Easy step-by-step in…
This Salsa Ranchera relies on simple, everyday ingredients such as tomatoes, cored and halved, to 2 fresh serrano chiles, olive oil and garlic cloves, finely minced. It comes together quickly and makes 4 servings, at about 168 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026