Try this homemade Salsa Quemada (Roasted Tomato Salsa) recipe the whole family will love. Made with tomatoes, serrano, garlic and white onion. Easy step…
This Salsa Quemada (Roasted Tomato Salsa) relies on simple, everyday ingredients such as serrano or jalapeno chile, garlic, skin on, minced white onion and salt, or to taste. It comes together quickly and makes 4 servings, at about 34 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026