How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Piquante?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) can (2 c.) tomatoes, chopped, fresh tomatoes, chopped, 1/2 c. chopped fine jalapeno (about 5), 1/4 c. chopped onions, and more.

Is Salsa Piquante suitable as snacks & appetizers?

Yes, Salsa Piquante falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa Piquante?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Piquante Recipe

Name: Salsa Piquante
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (16 oz.) can (2 c.) tomatoes, chopped; fresh tomatoes, chopped; 1/2 c. chopped fine jalapeno (about 5); 1/4 c. chopped onions; 2 Tbsp. vegetable oil; 2 Tbsp. vinegar; 1 tsp. salt; 1 tsp. sugar

Salsa Piquante – a delicious recipe with tomatoes, fresh tomatoes, fine jalapeno, onions, vegetable oil, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 oz.) can (2 c.) tomatoes, chopped
fresh tomatoes, chopped
1/2 c. chopped fine jalapeno (about 5)
1/4 c. chopped onions
2 Tbsp. vegetable oil
2 Tbsp. vinegar
1 tsp. salt
1 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa Piquante

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