How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Mold?

You need 5 ingredients. The key ingredients include: 2 c. boiling water, 1 pkg. (8 serving size) lemon jello, 1 1/2 c. tomato juice, 2 Tbsp. lemon juice, and more.

Is Salsa Mold suitable as snacks & appetizers?

Yes, Salsa Mold falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa Mold?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Mold Recipe

Name: Salsa Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. boiling water; 1 pkg. (8 serving size) lemon jello; 1 1/2 c. tomato juice; 2 Tbsp. lemon juice; 1 c. salsa

Salsa Mold – a delicious recipe with boiling water, lemon jello, tomato juice, lemon juice, salsa. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 c. boiling water
1 pkg. (8 serving size) lemon jello
1 1/2 c. tomato juice
2 Tbsp. lemon juice
1 c. salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1094 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa Mold

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