How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Mac And Beef?

You need 6 ingredients. The key ingredients include: 1 lb lean ground beef, 1 (10 ounce) can beef broth, 1 (10 ounce) can water, 2 cups uncooked elbow macaroni, and more.

Is Salsa Mac And Beef suitable as snacks & appetizers?

Yes, Salsa Mac And Beef falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa Mac And Beef?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Mac And Beef Recipe

Name: Salsa Mac And Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 (10 ounce) can beef broth; 1 (10 ounce) can water; 2 cups uncooked elbow macaroni; 1 (10 ounce) can condensed cheddar cheese soup; 1 cup chunky salsa

Salsa Mac And Beef – a delicious recipe with lean ground beef, beef broth, water, elbow macaroni, cheddar cheese, chunky salsa. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb lean ground beef
1 (10 ounce) can beef broth
1 (10 ounce) can water
2 cups uncooked elbow macaroni
1 (10 ounce) can condensed cheddar cheese soup
1 cup chunky salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa Mac And Beef

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