How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Fresca?

You need 11 ingredients. The key ingredients include: 2 (14 1/2 ounce) cans fire-roasted tomatoes, with about half the juice (Muir Glen preferred, about 28 ounces in total), ⅓ cup finely chopped red onions or ⅓ cup white onion, ⅓ cup chopped green onion, 2 garlic cloves, minced, and more.

Is Salsa Fresca suitable as snacks & appetizers?

Yes, Salsa Fresca falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa Fresca?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Fresca Recipe

Name: Salsa Fresca
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 1/2 ounce) cans fire-roasted tomatoes, with about half the juice (Muir Glen preferred, about 28 ounces in total); ⅓ cup finely chopped red onions or ⅓ cup white onion; ⅓ cup chopped green onion; 2 garlic cloves, minced; 2 jalapenos or 2 serranos, seeded and finely chopped; ¼ cup chopped fresh cilantro leaves; 2 teaspoons chopped fresh oregano leaves (Oregano Entero) or ¾ teaspoon dry Mexican oregano (Oregano Entero); 1 ½ teaspoons salt; ½ teaspoon fresh ground black pepper; ⅛ teaspoon cayenne pepper; 2 tablespoons fresh lime juice

Salsa Fresca

Eats Now Editorial Team · 112 kcal · Snacks & Appetizers

Salsa Fresca – a delicious recipe with tomatoes, red onions, green onion, garlic, jalapenos, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Salsa Fresca

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