How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa For A Crowd?

You need 11 ingredients. The key ingredients include: 20 cups tomatoes, chopped, 8 cups onions, chopped, 3 green peppers, chopped, 7 banana peppers, chopped, and more.

Is Salsa For A Crowd suitable as snacks & appetizers?

Yes, Salsa For A Crowd falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa For A Crowd?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa For A Crowd Recipe

Name: Salsa For A Crowd
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 cups tomatoes, chopped; 8 cups onions, chopped; 3 green peppers, chopped; 7 banana peppers, chopped; 5 cloves garlic, chopped; 1 1/4 cups sugar; 4 teaspoons chili powder; 5 tablespoons salt; 2 1/2 cups white vinegar; 4 teaspoons cayenne pepper; 1 1/2 cups cornstarch

Try this homemade Salsa For A Crowd recipe the whole family will love. Made with tomatoes, onions, green peppers and banana peppers. Easy step-by-step i…

This Salsa For A Crowd relies on simple, everyday ingredients such as tomatoes, chopped, onions, chopped, green peppers, chopped and banana peppers, chopped. It comes together quickly and makes 4 servings, at about 944 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Salsa For A Crowd

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions