How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Vegetable Dip?

You need 5 ingredients. The key ingredients include: 2 tablespoons oil, 1 chopped onion, 1 tablespoon curry powder, 1 tablespoon apricot jam, and more.

Is Curried Vegetable Dip suitable as snacks & appetizers?

Yes, Curried Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Curried Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curried Vegetable Dip Recipe

Name: Curried Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 1 chopped onion; 1 tablespoon curry powder; 1 tablespoon apricot jam; ¾ cup mayonnaise

Curried Vegetable Dip – a delicious recipe with oil, onion, curry powder, apricot, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 tablespoons oil
1 chopped onion
1 tablespoon curry powder
1 tablespoon apricot jam
¾ cup mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
382 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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