Salsa Di Pomodori Recipe

1. 1

   Place the tomatoes, onion, garlic, carrot, celery, tomato paste and sugar in a saucepan.

2. 2

   Stir in salt and pepper.

3. 3

   Bring to a boil, partially cover and simmer for 30 min.

4. 4

   Process in a blender or possibly food processor, then return to the pan.

5. 5

   Stir in the basil and check the seasoning.

6. 6

   Serve as required, with pasta or possibly meat dishes.

7. 7

   If you do not have a blender or possibly processor you can leave the step out without hurting the taste of the recipe.

* Per serving · 4 servings · Values may vary.

No additional tips available.