How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Cruda?

You need 7 ingredients. The key ingredients include: 3 fresh Anaheim chilies (9 oz. total), 3 firm-ripe tomatoes (1 1/2 lb. total), 2 green onions, ends trimmed, thinly sliced, 2 cloves garlic, peeled, pressed or minced, and more.

Is Salsa Cruda suitable as snacks & appetizers?

Yes, Salsa Cruda falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa Cruda?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salsa Cruda Recipe

Name: Salsa Cruda
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 3 fresh Anaheim chilies (9 oz. total); 3 firm-ripe tomatoes (1 1/2 lb. total); 2 green onions, ends trimmed, thinly sliced; 2 cloves garlic, peeled, pressed or minced; 2 tablespoons chopped fresh cilantro; 1 to 3 tablespoons minced fresh serrano chilies (optional); Salt and pepper

Salsa Cruda – a delicious recipe with chilies, tomatoes, green onions, garlic, fresh cilantro, fresh serrano chilies. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 fresh Anaheim chilies (9 oz. total)
3 firm-ripe tomatoes (1 1/2 lb. total)
2 green onions, ends trimmed, thinly sliced
2 cloves garlic, peeled, pressed or minced
2 tablespoons chopped fresh cilantro
1 to 3 tablespoons minced fresh serrano chilies (optional)
Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

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Salsa Cruda

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