Try this homemade Salsa Cruda recipe the whole family will love. Made with serrano, salt, garlic and cilantro. Easy step-by-step instructions included.
This Salsa Cruda relies on simple, everyday ingredients such as salt, to 4 cloves garlic, small can v-8 hot and to 2 tbsp. cilantro. It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026