How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Chicken?

You need 5 ingredients. The key ingredients include: 4 halves chicken breasts halves, halves, skinless, boneless, 4 tablespoons taco seasoning mix, 1 cup salsa, 1 cup cheddar cheese mixed monterey jack/cheddar, shredded, and more.

Is Salsa Chicken suitable as meat & poultry?

Yes, Salsa Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salsa Chicken?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Chicken Recipe

Name: Salsa Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 halves chicken breasts halves, halves, skinless, boneless; 4 tablespoons taco seasoning mix; 1 cup salsa; 1 cup cheddar cheese mixed monterey jack/cheddar, shredded; 2 tablespoons sour cream optional

Salsa Chicken – a delicious recipe with taco seasoning mix, salsa, cheddar cheese mixed monterey, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 halves chicken breasts halves, halves, skinless, boneless
4 tablespoons taco seasoning mix
1 cup salsa
1 cup cheddar cheese mixed monterey jack/cheddar, shredded
2 tablespoons sour cream optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
293 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa Chicken

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