How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Chicken?

You need 9 ingredients. The key ingredients include: 1 Tbsp. oil, 1 lb. chicken breasts, 1 onion, chopped, 1 green pepper, chopped, and more.

Is Salsa Chicken suitable as meat & poultry?

Yes, Salsa Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salsa Chicken?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Chicken Recipe

Name: Salsa Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. oil; 1 lb. chicken breasts; 1 onion, chopped; 1 green pepper, chopped; 10 oz. pkg. frozen sweet corn; 1 c. chicken broth; 1 c. salsa; 1 1/2 c. Minute rice; 1/2 c. shredded Cheddar

Salsa Chicken – a delicious recipe with oil, chicken breasts, onion, green pepper, frozen sweet corn, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. oil
1 lb. chicken breasts
1 onion, chopped
1 green pepper, chopped
10 oz. pkg. frozen sweet corn
1 c. chicken broth
1 c. salsa
1 1/2 c. Minute rice
1/2 c. shredded Cheddar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
843 kcal
Category
Meat & Poultry

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Salsa Chicken

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